China has agreed to remove its highly restrictive tariffs on the importation of Australian barley in a major boost to the relationship between the two nations.
“It is no longer necessary to continue to impose anti-dumping duties and countervailing duties on imports of barley originating in Australia in view of changes in the Chinese barley market,” the Chinese Ministry of Commerce said in a statement.
The breakthrough comes after months of talks from federal Trade Minister Don Farrell, including an official visit to China in May.
In a joint statement with Foreign Minister Penny Wong and Agriculture Minister Murray Watt, Farrell said the barley tariffs were costing the Australian economy just shy of $1 billion.
“Today the Australian government was notified that from tomorrow, China will remove the 80.5 per cent anti-dumping and countervailing duties on Australian barley,” the ministers said.
“We welcome this outcome, which paves the way for our barley exporters to re-enter the Chinese market – benefiting Australian producers and Chinese consumers.
“It affirms the calm and consistent approach that the Albanese government has taken.
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“Since May 2020, China’s duties on Australian barley have effectively blocked exports to that market, worth about $916 million in 2018-19.
“The removal of duties is the result of work by government and industry to resolve this matter.”
Australia had pursued legal action over the tariffs through the World Trade Organisation (WTO) but suspended that in April of this year in an agreement that saw China review the restrictions, eventually leading to Friday’s decision.
However, a similar dispute is still running between the two countries in regards to Australian wine.
“We have been clear that we expect a similar process to be followed to remove the duties on Australian wine,” the ministers’ joint statement said.
“In the meantime, we are continuing to pursue our wine dispute at the WTO and remain confident in a positive outcome.”